Each of our Mille Crêpe cakes is designed with the delicate balance of flavour and texture in mind. The perfect crepe cake combines twenty lacy, paper-thin crepes with an ethereal pastry cream in between each layer. Each crepe is made by hand, and every cake is carefully crafted and assembled by our pastry chefs. We've listed a few of our Signature flavours, but we often have limited-edition creations that change with the seasons.
Yuzu Citrus Crepe Cake
Introducing our May seasonal feature - Yuzu Citrus! Yuzu is a citrus fruit native to Japan; it can be compared to a cross between lemon and grapefruit. We’ve incorporated the zest of a few different citrus fruits into our yuzu curd for an incredibly refreshing flavour - can you guess how many?
Please note: we are not able to write messages on our cakes, however we do offer cake toppers.